It’s time to get serious about soft drinks.

The post The Great Soda Awakening appeared first on TASTE.

Chefs claim that it makes garlic taste bad, and home cooks worry that it’s a cheap shortcut. But are either of them right?

The post People Love to Hate the Garlic Press appeared first on TASTE.

Aaron Franklin has shifted his passion for barbecue to steak, and he has some strong opinions to share in a new cookbook.

The post To Cook a Steak, First You Must Unlearn What You Have Learned appeared first on TASTE.

Samin Nosrat’s authoritative, definitive Salt, Fat, Acid, Heat is the breakout cookbook of a generation. But have you checked out the tart dough recipe?   

The post Samin! Your Pastry Dough Recipe. appeared first on TASTE.

How a sparkling wine from Emilia-Romagna makes, basically, all slices taste better. Even the Papa John’s ones. 

The post Pizza Pizza, Bubbles Bubbles appeared first on TASTE.

The actor, director, and comic spent weeks filming his Netflix series in northern Italy. The food was pretty good.

The post Eric Wareheim Loves Emilia-Romagna appeared first on TASTE.